Learn how to use gluten free pastry with Jo Seagar
Celebrate Coeliac Awareness Week with this free cooking demonstration.
Learn how to use gluten-free pastry with Jo Seagar at Riverside Kitchen in Riverside Market.
A fantastic free event as part of Coeliac Awareness Week.
Jo Seagar, the queen of New Zealand baking and ambassador for Pavilion Foods will demonstrate baking with gluten-free pastry and pass on her tips and tricks.
This event is free but registration is required.
Thanks to Pavillion and Riverside Kitchen for hosting this event.
Learn how to use gluten-free pastry with Jo Seagar at Riverside Kitchen in Riverside Market.
A fantastic free event as part of Coeliac Awareness Week.
Jo Seagar, the queen of New Zealand baking and ambassador for Pavilion Foods will demonstrate baking with gluten-free pastry and pass on her tips and tricks.
This event is free but registration is required.
Thanks to Pavillion and Riverside Kitchen for hosting this event.
Riverside Market, 96 Oxford Terrace, Christchurch Central
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