230 Cambridge Terrace, Christchurch.
Listed as a Group 2 heritage item with national or regional importance in the Christchurch Replacement District Plan, and by Heritage New Zealand as a Category 2 Historic Place, the Thomas Edmonds Band Rotunda has over its life become an integral part of the cultural landscape of the city.
Its ornate Renaissance form and beautiful heritage setting alongside the Avon River are iconic and etched into the history of the city as one of its most recognisable landmarks.
GETS is the Council’s electronic tender portal where you will be prompted to register as a supplier. The GETS RFx ID for this building is 19443444.
The closing date for submitting expressions of interest in this building is midday 3 April 2018.
Thomas Edmonds was a prominent and successful Christchurch businessman in the first half of the 20th century. His company became known across New Zealand for producing the famous Edmonds baking powder.
In 1928, to commemorate 50 years in Christchurch, Thomas Edmonds offered to finance a scheme of riverbank improvement to be called Poplar Crescent. The key feature of the scheme was a striking faceted copper-domed band rotunda and associated landscape beside Cambridge Terrace next to the Manchester Street Bridge.
The Edmonds Band Rotunda was completed in 1929 and originally used as a venue for musical performances until 1986 when it was enclosed and converted into a restaurant.
The rotunda was badly damaged in the 2010/11 Canterbury Earthquakes and was subsequently largely deconstructed. The dome remains secured on site.
It is important to note that the use of the rotunda and basement as a publicly used building will require compliance with current disabled access and fire requirements.
For further information in relation to this heritage building, its current condition and repairs strategy, please refer to the below links: